How to convey the taste of wine through video? After several meetings and discussions with the customer, we decided to use three key things: associations, emotions, and personal experience of product users. Associations allow you to implicitly understand, find some analogies with previously unexperienced experiences, emotions color the overall impression of the video and give an incentive to touch what is happening on the screen. In turn, the memory, which recognizes the lived experience (exceptionally happy) in the video, provides a strong basis and connects everything that happens with the real world. Thanks to this, the video not only allows you to touch the product, but also gives the viewer the opportunity to make it part of their picture of the world.